Creative Bakery-Confectionery
$850.00
Supports technical creativity with practice-oriented, realistic methods and techniques.
228 pages · English
Description
This book is attempting to support the technical creativity. The book is structured in a way to demonstrate practice-oriented and realistic methods and techniques.
228 pages · English
Published by the Richemont Craft School, Lucerne (Switzerland).
Additional information
| Format | Book |
|---|---|
| Topic | Bakery & Bread, Pastry & Cakes |
| Pages | 228 |
| Language | English |
| Publisher | Richemont Craft School, Lucerne |
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